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The Cook Nook Catering and Blog

The Cook Nook

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Tag: Breakfast

sweet potato hash breakfast bowl
  • Breakfast

Sweet Potato Hash Breakfast Bowl

  • by The Cook Nook
  • Posted on October 5, 2020October 5, 2020

šŸ Sweet Potato Hash Breakfast Bowl. This breakfast is a staple for me now. It is so versatile and easy you can make any version of it by using the base of just a few ingredients: Sweet Potato, Onion, Spices, Pesto, and a Fried Egg. Simple, easy, and super healthy for you. This provides great fuel for a workout or a long day doing house/ yard work.

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Banana Carrot Muffins
  • bread

Banana Carrot Muffins

  • by The Cook Nook
  • Posted on April 11, 2020June 17, 2020

You’ll never believe that these soft and fluffy banana carrot muffins can be ready in an hour! Easy to make, plenty moist and filled with everyday wholesome ingredients, these healthy banana carrot muffins are ones the whole family will love.

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  • Apps

Apple Butter Ricotta Toast

  • by The Cook Nook
  • Posted on January 19, 2020June 17, 2020

This quick and easy Apple Butter Ricotta Toast recipe is perfect for breakfast, snacks, or even a passed hors d’oeuvre at a party. Don’t let the simplicity of this dish obscure the fact this it is absolutely delicious.

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The Perfect Breakfast Board: A Tutorial
  • Breakfast

The Perfect Breakfast Board: An Easy Tutorial

  • by The Cook Nook
  • Posted on February 17, 2019September 20, 2019

The Perfect Breakfast Board: a tutorial on how to put a grazing board together for the next time you host brunch! Salmon, Avocado, Capers, and the perfect Soft Boiled Egg.

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Apple Butter and Carrot Muffins
  • Breakfast

Apple Butter and Carrot Muffins

  • by The Cook Nook
  • Posted on February 10, 2019September 20, 2019

A small batch of Apple Butter and Carrot Muffins. Naturally sweet, full of baking spices, super moist and healthy to boot

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  • Apps

Spinach Feta Egg Puffs

  • by The Cook Nook
  • Posted on August 11, 2018September 20, 2019

The flavor of spanakopita combined with the puff of a savory pancake. These Spinach Feta Egg Puffs are the answer to a successful brunch!

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  • Breakfast

Dutch Baby Pancake

  • by The Cook Nook
  • Posted on August 4, 2018September 20, 2019

Inspired by a Netherlands pancake, this Dutch Baby Pancake is a cross between a crepe and a pop over. A breakfast treat that is not only fun to watch puff up, but is finger licking good until its all gone!

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  • Breakfast

Overnight Oats

  • by The Cook Nook
  • Posted on June 23, 2018September 20, 2019

Overnight Oats are a fun and delicious way to enjoy QuakerĀ® Oats! Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar. Mix together at night and let steep in the fridge until morning

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Blackberry Scones and Shakespeare in London
  • Breakfast

England | Blackberry Scones and Shakespeare

  • by The Cook Nook
  • Posted on March 28, 2018September 20, 2019

A classic Blackberry Scone recipe is shared along with pictures and stories of a day in the English Countryside: Blackberry Scones and Shakespeare in London

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  • Breakfast

London | The Scotch Egg

  • by The Cook Nook
  • Posted on March 21, 2018September 20, 2019

Traveling London and a Scotch Egg! A perfect meal for any time of the day, the Scotch Egg is making a comeback to your weekend lineup!

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Welcome to The Cook Nook! A place to share easy recipes and cooking tips to make cooking stress free and fun for the whole family

Chef Catherine The Cook Nook Catering and Blog
Chef Catherine The Cook Nook Catering and Blog

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This was one of my favorite plated dishes last year. I love the brilliant green color šŸ€ and the flavors are just as bright to match!
Yesterday was a day of firsts! First dinner outside on my patio, first holiday I’ve hosted, first time making an Easter basket for someone else... And of course we celebrated the first day Jesus lived outside the tomb! Friends, fellowship, and love all around, Happy Easter 2021 šŸ‹šŸ£ #tablescapes #eastertable #eastereggs
I’ve been inspired lately by rummaging through favorite recipes from the past and I’m getting pumped for Easter tomorrow!
Spring has finally Sprung {me right out of the kitchen funk of the century} and I’m feeling great! Spring brings sunshine šŸ‹ as well as my first post of 2021.
Happy New Year! 2020 started strong and ended strong, we'll just forget about that middle part...
New Recipe ⭐This is a little late but it’s just as special as the other holiday recipes! I've been a little preoccupied as of late but getting back into the flow and bringing some life back into @the.cooknook is making me really happy! ⁠
Happy Christmas Everyone! May your day be filled with warm drinks, fun music, and a banging charcutier board!
Need a last minute recipe for Friday? Sweet Potato Goat Cheese Bites are on the blog! Sliced Sweet Potatoes are roasted and topped with Goat Cheese, Cranberries, Honey and Walnuts... Garnished with some fresh thyme. 2 more sleeps šŸŽ„ ⁠
I have been so excited to break in my kitchen! I find it interesting stepping into a new space and learning its flow... there were some hiccups but I think I’ve got it now! Just in time for the holiday food comašŸ’› #christmas #breakitin #theinsposback⁠

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