A savory take on the southern classic, stone ground grits. Roasted tomatoes and garlic are topping savory grits lending to a versatile base for other favorites like shrimp, pork chops, eggs… the possibilities are endless. Savory Grits and Variations on the Southern Classic
Roasted Summer Vegetable Herb Bean Salad and Buttermilk Chicken brings the perfect combination of summer vegetables and fresh herbs are paired with creamy white beans and a red wine vinaigrette. Bring on dinner!
Full of summer favorites like ripe tomatoes, zucchini, and fresh herbs, this Caprese Pasta Primavera is a mix of all things I love about summer. It takes the classic pasta salad and mashes it up with an Italian favorite, the Caprese Salad!
This Summer Succotash Salad is a combination of all the things I love about Summer cooking! Summer Succotash Salad mixes sweet white corn, fresh cherry tomatoes, red onion, lima beans, and smothered with fresh herbs like dill, parsley, and basil and a simple vinaigrette.
Full of crisp veggies, healthy quinoa, topped with salmon, and drenched in a Basil Vinaigrette, this salad is filing and oh-so flavorful! Veggie Packed Quinoa Spinach Salad aka “The Rowhouse”.
Corn Avocado Lime Salsa. A Mexican inspired Salsa bringing Avocado, Corn, Lime, Cilantro, and Tomatoes together with full flavor. Taco Tuesday never tasted so good!
This Chicken Soup with White Beans and Parmesan Escarole is full of light and bright flavors to kick any cold and bring on the warmer weather!
Using turkey instead of pork brings a healthy twist to this favorite Asian dish! Turkey Pot Stickers are full of flavor, fun to make, and easily freezable.
Healthy Brussel Sprout Salad with a Pear Vinaigrette. Our favorite fall and winter ingredients come together to make a delicious and healthy salad.
Grilled Peach, Chicken and Walnut Salad. A fresh, light, summer-inspired salad recipe perfect for a late summer dinner