Butternut Squash Soup with Rosemary Croutons is a creamy, salty, savory, sweet combination that makes for a wonderful starter, main meal, or meal prep recipe for your week!
A Fall Vegetable Kale Salad with Cider Vinaigrette brings together some of the best produce Fall provides. Kale, Brussel Sprouts, Butternut Squash, and Cauliflower. This salad will have you counting the minutes until dinner!
A savory take on the southern classic, stone ground grits. Roasted tomatoes and garlic are topping savory grits lending to a versatile base for other favorites like shrimp, pork chops, eggs… the possibilities are endless. Savory Grits and Variations on the Southern Classic
Roasted Summer Vegetable Herb Bean Salad and Buttermilk Chicken brings the perfect combination of summer vegetables and fresh herbs are paired with creamy white beans and a red wine vinaigrette. Bring on dinner!
This Summer Succotash Salad is a combination of all the things I love about Summer cooking! Summer Succotash Salad mixes sweet white corn, fresh cherry tomatoes, red onion, lima beans, and smothered with fresh herbs like dill, parsley, and basil and a simple vinaigrette.
A timeless recipe, apples and onions come together to make a sweet and tart sauce that is smothered on pork chops that have been brined creating juicy flavor packed bites. Pork Chops Smothered in Sautéed Apples, Onions, and a Rosemary Mustard Sauce.
Couscous with Roasted Butternut Squash and Feta Cheese. A flavor packed side dish that could also star as the main meal for Meatless Monday. Pearl Couscous is mixed with roasted butternut squash, sweet bell peppers, and topped with salty feta cheese for a flavorful and healthy dish!
A small batch of Apple Butter and Carrot Muffins. Naturally sweet, full of baking spices, super moist and healthy to boot
This Lemon Herb & Parmesan Breaded Chicken recipe brings together an easy weeknight meal and takes it to a bright place by adding fresh herbs, garlic, and lemon zest.
Catherine’s Basil Dressing is a fresh, light, Italian-inspired salad dressing recipe perfect for using up your leftover basil and taking your next salad to a new level!