This Turkey Bolognese sauce is one for the books! Using ground turkey instead of beef lightens it up but does not take away from the flavor. Carrots add sweetness, red wine brings boldness, and #sanmarzanotomatoes simmer it all together. Eat with pasta, eat with a spoon, low carb, chianti wine, meat sauce
These Rosemary Spiced Nuts that are SO easy to make, SO delicious, and SO pretty your guests will thank you time and time again. They are sweet, spicy, and full of holiday cheer! Place little bowls around the house for snacking, jar up and hand out as hostess gifts, or pack for lunch and snack all day! Thanksgiving, Christmas, Holidays.
Red Pear Salad & Spiced Cider Vinaigrette! Crunchy Red Pears, Arugula, Walnuts, and Parmesan cheese are drenched in a dressing that will have you thinking, how has this not been in my life before now?! #thanksgiving #fall #fallrecipe #arugalasalad
Inspired by salty-crunchy Sichuan dry-fried string beans, these blistered green beans are blistered and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, w/ flaky salt. Perfect for a Thanksgiving side, Holiday meal, or weeknight dinner with your family!
Grilled Pesto Zucchini Stuffed with Feta and Orzo. A healthy vegetarian recipe of tomato, feta, and orzo stuffed inside a grilled pesto zucchini. This quick and easy dish is perfect for spring and summer days and doubles as a healthy dinner or simple side dish.
Full of summer favorites like ripe tomatoes, zucchini, and fresh herbs, this Caprese Pasta Primavera is a mix of all things I love about summer. It takes the classic pasta salad and mashes it up with an Italian favorite, the Caprese Salad!
A light and bright zooodle dish with shrimp, tomato, thyme, garlic, and a white wine pan sauce. A great way to lighten up pasta, super healthy, and easy to pull together. Leave out the linguini for a gluten free dish!
A variety of oranges, crisp fennel, smooth burrata, a dreamy champagne vinaigrette, and pistachios to boot! Make your next dinner date a hit and start with this delicious Citrus Fennel Burrata Salad!
Eggplant Parmesan with Garlic Roasted Tomatoes & Herbed Ricotta brings Meatless Monday back as the favorite day of the week! Meaty eggplant layered with herbed ricotta, roasted garlic tomatoes, and melted mozzarella cheese make a perfect combo.
This Linguini with White Wine Clam Sauce is a weeknight meal made easy. Whole clams lend to an elegance perfect for entertaining or cooking for two. Substitute Zoodles for a Gluten free option!